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约克区过去一周违章餐馆公告(2017年7月31日至8月6日)

来源:约克区政府   更新:2017-08-10 06:01:22   作者:约克区政府

York Region Community and Health Services, Health Protection Division, reports the following CHARGE(S)** under the Food Premises Regulation 562 of the Health Protection and Promotion Act for the period between Monday, July 31, 2017 to Sunday, August 6, 2017.
 



Hai Tang Bakery & Coffee
 
Address7220 Kennedy Road, Markham, ON L3R 0N4
 
Municipality: City of Markham

Offence(s):

  • Fail to store food on racks or shelves, Section 23

Issue Date: July 31, 2017


Iryewon
 
Address100 Steeles Avenue, Vaughan, ON L4Z 7Y1
 
Municipality: City of Vaughan

Offence(s):

  • Fail to protect food from contamination or adulteration, Section 26
  • Operate food premise maintained in manner adversely affecting sanitary condition, Section 11 (a) (ii)

Issue Date: July 31, 2017



 Ajisen Ramen
 
Address7010 Warden Avenue, Markham, ON L3R 5Y3
 
Municipality: City of Markham

Offence(s):

  • Operate food premise not maintained to permit cleaning of ceilings, Section 11 (e)

Issue Date: July 31, 2017


Ginger & Onion Cuisine
 
Address7131 Kennedy Road, Markham, ON L3R 0T4
 
Municipality: City of Markham

Offence(s):

  • Operator fail to ensure room kept free from animals, Section 59 (e) (ii)

Issue Date: August 3, 2017   


NKS Banquet Hall
 
Address8360 Kennedy Road, Markham, ON L3R 9W5
 
Municipality: City of Markham

Offence(s):

  • Operator fail to ensure floor of food-handling room kept clean, Section 59 (h)

 
Issue Date: August 3, 2017


Uncle Joe’s 
 
Address124 Main Street, Markham, ON L3P 1Y1
 
Municipality: City of Markham

Offence(s):

  • Fail to provide soap or detergent in food preparation area, Section 20 (1) (c)

 
Issue Date: August 4, 2017
     


The Regional Municipality of York implemented the food premises disclosure system to provide public access to information relating to charges laid and closures made by York Region Community and Health Services Public Health Inspectors.

** This represents the condition of the food premises at the date and time of the inspection only and does not guarantee or warrant the condition of the food premises at any other time.

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